About This Product

A rich, delicious pate of Pork, Duck Foie Gras and Chestnuts. This is quite a smooth pate due to the addition of the Foie Gras. A very different fabulous pate for a special occasion.

Ingredients

Pork (22%), Duck Foie Gras (20%), Chicken Liver, Chestnuts (14.4%), Eggs, UHT Cream, Armagnac, Salt, Pepper.

Allergy Advice

Contains - Nuts, Eggs, Milk, Wine (Armagnac) which may contain sulphites.

Additional Information

Produced in the North East of France by a high quality producer whose speciallities are duck products.
To open this product, the lid should be prised off with a bottle opener and therefore cannot be resealed.

£7.50 each
(plus P& P)

Product Code
DA190