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Rillettes

Rillettes are a speciality food which are typically French. Essentially they are a shredded version of the product from which they are made combined with other ingredients.

For instance Duck Rillettes consist of shredded duck meat cooked with herbs and spices and duck fat. They are typically served spread on toast and then grilled, compliment this with a good fruity chutney for a delicious lunchtime snack.

 

Rillettes, Duck, Pork and Seafood

 
         
  Duck Rillettes - 190g   Black Sea Bream
Rillettes - 80g
  Wild Sea Bass
Rillettes - 80g
  Scallops with Poputing and Smoked Bacon Rillettes - 80g  
  £4.20   £3.80   £4.50   £4.50  
   
           
Monkfish liver with Smoked Bacon
Rillettes - 80g
  Razor Clams with
Apple Brandy
Rillettes - 80g
         
£4.20   £4.50          
 
 
 
 
               

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